Tea(s) From: India / China
Region(s): Nilgiri / Hunan Province
PHYSICAL AND SENSORY PARAMETERS:
Appearance (Dry Product): Finely ground black tea leaves
Colour (Dry Product): Predominantly green
Dry Leaf Aroma: Vanilla
Taste: Makes me feel good. Delicious notes of bourbon vanilla on a very smooth green tea
Infusion / Cup Colour: Deep emerald spinach
HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn water to a rolling boil and let cool to roughly 180'F/82'C. Place approximately half a teaspoon of Matcha in your cup. Infuse with 8oz/250ml of water, whisk briskly and enjoy
CAFFEINE CONTENT: Medium
ANTIOXIDANT CONTENT: Very High
